Welcome to the fascinating world of teas! Whether you're a fan of classic green tea, intense black tea or fruity blends - here you'll find everything you need to know about the different types of tea. Let yourself be inspired and find the perfect tea for every occasion and taste.
Green tea originates from China and Japan and is known for its numerous health benefits and mild, slightly grassy flavour.
Originally from China and Japan, known for its traditional importance.
Mild, slightly grassy and refreshing
70-80 °C hot water, leave to infuse for 2-3 minutes
.Black tea has a strong and intense flavour and is often used as the basis for tea blends such as Earl Grey and English Breakfast.
A favourite in Europe, known for blends such as Earl Grey and English Breakfast.
Intense, strong and versatile
Hot water at 95 °C, leave to infuse for 3-5 minutes
.The mildest tea among the traditional teas, known for its delicate flavour and gentle processing
One of the finest teas, known for its minimalist processing.
Mild, slightly sweet and delicate
Hot water at 80 °C, leave to infuse for 4-5 minutes
.Herbal tea is made from a mixture of different herbs and is caffeine-free. The flavours range from refreshing to soothing
A blend of herbs, flowers and plants - diverse in flavour and effect.
From refreshing to soothing
Hot water at 100 °C, leave to infuse for 5-7 minutes
.A caffeine-free type of tea that often consists of a blend of dried fruits, berries and flowers and offers fruity flavours
A blend of dried fruits, berries and flowers - caffeine-free and versatile.
Fruity, refreshing and sweet flavour
100 °C hot water, leave to infuse for 8-10 minutes
.Sign up for our newsletter now and receive regular updates: